3 and 4 December 2022, from 3pm till 7pm
IMPORTANT: The whole price of this workshop is 225 Euro. Please, read carefully the "Cancellation and Refund Policy" and the "Payment Options" sections here below.
This is the ultimate baking course in Brussels!
Learn how to bake three different cakes, prepare their fillings and assembly them in a fashionable style!
You will go through the recipes and gain a lot of knowledge and tips on baking, understanding and substituting ingredients, troubleshooting and styling your cakes.
You will learn:
- Red Velvet Cake with White Chocolate Buttercream
- Chocolate Fudge with Dark Chocolate Ganache
- Lemon Cake with Lemon Curd and Meringue
The workshop shall be held in English with a translation into French.
The workshop fee includes the use of an apron, all the necessary ingredients and material, the recipe booklet as well as the boxes to bring home your cakes!
For this workshop, I accept a minimum of 3 and a maximum of 6 students.
The deposit necessary to confirm the participation shall in no case be refunded if the participant decides not to take part in the workshop.
Cancellation of participation is allowed not later than 30 days prior to the event. In such a case, only the part exceeding the deposit shall be refunded.
If the minimum amount of participants is not reached, we reserve the right to cancel the workshop. In this case we will immediately refund the entire fee.
For this workshop you can choose one of the following payment options:
- DEPOSIT - A non-refundable deposit of 100 Euro. Outstanding amount to be paid in the shop on the worskhop day, by cash or QR code (no cards).
- FULL PAYMENT - Full payment of the workshop fee. For cancellation and refund, please refer to the instructions here above.